Kalamata Olive & Roasted Red Pepper Sourdough Bread

Experience artisan sourdough bread loaded with zesty Kalamata olives and sweet roasted red peppers. Baked with a 1000-year-old Italian starter for authentic flavor, each loaf offers a tangy, savory bite and a perfect crust. Made with 100% real ingredients, hand-shaped, and slow fermented for rich taste and texture. Ideal for sandwiches, snacks, or gourmet appetizers.